Healthy Soils: Growing Climate Resilience
Let’s build healthy soils that both produce nutritious food AND protect the planet
November 17, 2020
6:30 - 8:30 PM
This is an online event — A zoom link will be emailed
When it comes to climate change, agriculture is villain, victim, and potential savior. It produces 9% of California’s greenhouse gas (GHG) emissions, but could potentially draw down more carbon from the atmosphere than it emits. Shifting from conventional agricultural practices to ones that improve soil health can eliminate numerous environmental harms while producing an abundance of nutritious and affordable food. Come hear experts explain how building the health of our agricultural soil can reduce emissions, sequester carbon, and improve plant health.
What are the issues?
What are the solutions?
Renata BrillingerExecutive Director,
California Climate & Agriculture Network
Cynthia DaleyExecutive Director, Center for Regenerative Agriculture, Chico
Jeff CrequeDirector of Rangeland
and Agroecosystem Management, Carbon Cycle Institute
Thank you to our event sponsors
$20 members/$25 non-members
As a nonprofit, we charge just enough to cover our costs. However, full time students and those who can not afford the fees may attend free of charge. Choose the “donated tickets” option at check out and our scholarship funds will cover your ticket.
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